Safety and Quality Management in Food Supply Chain: A Farm To Fork Approach
| By: | Sudheer, K.P. & Bindu Lakshmanan |
| Publisher: | Nipa Genx Electronic Resources & Solutions |
| Print ISBN: | 9789389571837 |
| eText ISBN: | 9789390512096 |
| Edition: | 1 |
| Format: | Page Fidelity |
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